Fungi Vegetables

Shitake Mushroom Cut
Thickness (cm) :
0.8 – 0.9
Long (cm) :
3 – 3.5
Packing Size :
500g/1kg/2.5kg
Best Before:
5 days at stronge below 5°C

Snow White Mushroom Cut
Thickness (cm) :
0.5 – 0.6
Long (cm) :
4 – 4.5
Packing Size :
500g/1kg/2.5kg
Best Before:
5 days at stronge below 5°C

King Oyster Mushroom Cut
Thickness (cm) :
3 – 3.5
Long (cm) :
4 – 4.5
Packing Size :
500g/1kg/2.5kg
Best Before:
5 days at stronge below 5°C

Enoki Mushroom Cut
Thickness (cm) :
0.3 – 2.0
Long (cm) :
3.5 – 4
Packing Size :
500g/1kg/2.5kg
Best Before:
5 days at stronge below 5°C

Brown Shimeji Mushroom Cut
Thickness (cm) :
1 – 1.5
Long (cm) :
3.5 – 4
Packing Size :
500g/1kg/2.5kg
Best Before:
5 days at stronge below 5°C

White Shimeji Mushroom Cut
Thickness (cm) :
0.7 – 1
Long (cm) :
3.5 – 4
Packing Size :
500g/1kg/2.5kg
Best Before:
7 days at stronge below 5°C